Hi! This sounds amazing but my husband is one of those fish eating vegetarians– any suggestions on an adaptation? When the oil … The chicken thighs are well seasoned with Mediterranean spices like Za’atar, sumac, smoked paprika and other spices. Forty person meals are usually not the time to test out a new recipe for the first time. Let me know how it goes! Put baking dish in oven, uncovered, and roast until skin browns lightly, about 20 minutes. https://www.yummly.com/recipes/mediterranean-chicken-thighs Your email address will not be published. I assume none of us are having a dinner party anytime soon, but that doesn’t mean you can’t experiment on your loved one for a special weekend date night chicken. My go-to! Thanks Erica!! Wouldn’t it be fully cooked in about half that amount of time? It fills the entire home with an aroma to die for! Chicken thighs, prepared Mediterranean-style with a special spice mixture and cooked to tender perfection in a tasty garlic, lime and cilantro sauce.you can cook this in the oven (my preference) or in the slow cooker.this bold, saucy cilantro lime chicken takes on a delicious Mediterranean twist. When I’m wanting to be extra lazy without losing the wow factor, I reach for this baked chicken with Kalamata olives, which has been a favorite since my early small kitchen days. hmm – you could try monkfish? You can certainly cook them for less, but they won’t get as fork-tender, melt-in-your-mouth or as browned on top. Combine the oil, vinegar, prunes, capers, oregano, olives, garlic, bay leaves, 1/4 teaspoon salt and a few grinds of pepper in a large shallow baking dish. Imam Bayildi {Video}, How to Do an Elimination Diet: Choose Your Own Omission Adventure, SIBO 2.0: How to Find the SIBO Treatment That’s Right for You, Natural or Otherwise, The Best Low FODMAP Recipes (+ FREE E-Cookbook! thoughts? I would definitely cook them for at least an hour. Place the chicken either in a dish that can accommodate all the pieces or in a ziplock bag; In a bowl, combine all the spice mixture ingredients and mix well; Rub the chicken with the spices all over; In a separate bowl, combine olive oil with lemon juice; Pour the marinade over the chicken and distribute evenly to make sure that all the pieces are well covered with the spices and the marinade; Marinate the chicken in a refrigerator for at least 20 minutes, or up to 8 hours; Preheat an oven-proof skillet and once hot, add 2 tablespoons of olive oil; Add the chicken, skin side down, and do not move it for 7-8 minutes (until nicely seared and browned); Flip the chicken and cook for another 5 minutes; Transfer the skillet into a hot oven and cook the chicken for 20-25 minutes, until the internal temperature shows 165F; Carefully remove the skillet from the oven (using oven-proof gloves); Place the chicken on a serving plate and spoon over the finishing sauce on all the chicken pieces; Garnish with freshly chopped parsley and serve with your favorite side dish. Roast Chicken Thighs with Tomatoes, Olives and Feta let's get COOKINGsubscribe to get my free meal prep e-book, { health, hedonism & all the delicious things in between }, April 27, 2020 // by Phoebe Lapine // // 26 comments. Add the olive oil to a saute pan over medium high heat. About this Mediterranean Lemon Chicken with Olives and Potatoes Recipe: The recipe has two parts. And I want to help you find it too. Yes, yes, and YES. I baked it for just over an hour and used a combination of breasts and thighs. I made this tonight with my best friend. In a large ovenproof pan or Dutch oven large enough to hold all the thighs in a single layer, heat the … But given the results, I’m even more convinced that this formula is flawless. hooray! … For a while, I had a version of this dish on my dinner party catering menu. Return the chicken and any accumulated juices to the pan. Pour the white wine into the pan and season the chicken lightly with salt. And what an amazing idea to pair chicken with Kalamata olives! Thanks! This tastes amazing and smells even better!! You can add any herb you have on hand, even dried. ), Gluten-Free Healthy Lemon Curd Tart Recipe {Video}, Turkish Eggplant Casserole with Tomatoes a.k.a. Refrigerate for at least 1 hour or overnight. Sending you lots of sunshine for Greece Return vegetables to oven and roast until … I fully realized this fact when I posted this one-pan roasted lemon chicken recipe a while back and The Woks of Life readership went crazy for it. Bold Mediterranean flavors and colors combine on one sheet pan for a simple yet impressive dinner with chicken, potatoes, bell peppers, and olives. Required fields are marked *. The domestic genius is a no-brainer. Bonus is the minimal cleanup! Scatter … I also have a great recipe for tofu marbella in the archives! subscribe to get my FREE e-book How to Meal Prep Like a Pro. I’m so glad you like it Christine! Both came out juicy and tender. , looks like you’re being moved into friend zone . So easy and flavorful, I mus try this! Grilled Mediterranean Chicken Thighs with Olives and Tomatoes For a healthy summer dinner, try grilled Mediterranean chicken thighs, which are herb marinated then grilled and topped with … eeee that’s what we did all weekend!!! Sprinkle both sides of chicken thighs evenly with the oregano, garlic powder, salt and pepper to taste. I love the sweet and salty combo at play in this dish! I’m so glad you found me! Discard the bay leaf. Since then, I’ve been dreaming up new ways to cook entire meals using just one pan, and this Mediterranean Chicken Thighs recipe may just be the best idea yet. A few years ago I catered an Easter lunch and tried out a new Moroccan-style version with preserved lemons and rosemary, inspired by this lamb marinade. Add remaining ingredients; scrape pan to loosen brown bits. Feel free to add to it: dried fruit would be nice, as would preserved lemons. xoxo Transfer the chicken and as much of the marinade as you can squeeze out of the bag into a 9 x 13 making dish or oven-proof skillet. LOVE your recipes! Bursting with the Mediterranean flavors of fresh oregano, salty feta, tart green olives and roasted tomatoes, this dish is a versatile one. Just found you on Pinterest. In a large cast iron skillet, heat 2 tbsp of olive oil on medium-high. Preparation. But somehow, even though I’ve made it a dozen times, I never manage to snap a pic of the final dish. boneless skinless chicken thighs (about 8). Remove chicken from pan; keep warm. https://www.yummly.com/recipes/mediterranean-chicken-olives-artichoke Mirella & Panos. It was delicious!!!!!! Heat oil in a large skillet. Reduce heat and simmer for 5 to 10 minutes or until chicken … 12 kalamata olives, pitted, halved ¼ tsp salt White or black pepper, to taste. Mediterranean Chicken – Juicy chicken thighs pan-seared and coated with a balsamic and herb glaze and roasted with artichokes, cherry tomatoes, basil, and California Ripe Olives. Delicious recipe! Garnish with pitted jumbo premium Chalkidiki olives, lemon zest, and some lemon thyme herbs. Your email address will not be published. You could definitely omit if you wanted to or replace with honey. © 2020 feed me phoebe • all rights reserved • privacy policy. Notify me of follow-up comments by email. I’m Phoebe: gluten-free chef, culinary instructor, Hashimoto’s advocate, & author. It’s really to help the top of the chicken brown up nicely. xo. 90 minutes at 375 seems like a long cooking time for boneless chicken. This looks absolutely fabulous! Everything goes into the oven to simmer … READ MORE ABOUT PHOEBE. Highly recommend this! Mediterranean chicken thighs, cooked using chicken thighs on the bone. This Moroccan-style chicken dish features chicken thighs simmered in a mixture of onion, olives, dates, cinnamon and ginger. become a HEALTHY HEDONIST! Serve over couscous for a hearty meal. Add the chicken and olives to the bag, seal tightly, and swish the chicken around until coated in the mixture. This site uses Akismet to reduce spam. I hope you enjoyed it and Francis + Claire. Partially cover the pan; cook until the chicken is tender and an instant-read thermometer inserted into the thickest part of the thigh without touching bone registers at least 175 degrees F, 40 to 45 minutes. Instead of olives and dried fruit, I went an Italian route with sundried tomatoes, white beans, and lots of rosemary. Wow! One of my favorites as well , Making this again tonight with my “friend”… We’re about to binge watch House of Cards. Your email address will not be published. Add the chicken and turn to coat. … Thanks, Stefanie! Thanks for sharing! Mix olive oil, balsamic vinegar, tomatoes, onions, basil, olives, salt and pepper in a small bowl. For this Kalamata olive chicken, I’ve simplified the marinade even further. Could i omit the sugar from this recipe? salt and 1/2 tsp. Warm oil in a large skillet, preferably one with a lid, set over medium heat. pepper. We will definitely try it out replace it with honey? You will be shocked by where you net out on the deliciousness to easiness ratio. I’m obsessed with the sweet spot where health and hedonism intersect, in the kitchen and beyond. You guys love easy chicken recipes. This looks absolutely delicious! Place a rack in top of oven; preheat to 400°F. This recipe is amazing. Preparation. Maybe Mad Men night next week? I’ve been meaning to share the recipe on this site forever. I’ve tried with both boneless chicken breasts and thighs, and definitely much better with the thighs, but amazing either way. In a large, gallon-sized Ziplock bag, combine the vinegar, Dijon, olive oil, garlic, salt, and rosemary. Fabulous!! Since my loved one no longer eats chicken, I shared this Kalamata chicken with my mother who was more than happy to take half the pan off my hands. This one-pot meal of Mediterranean Chicken Thighs is braised for 45 minutes in the oven with green lentils & veggies. In a large oven-proof skillet over medium heat, heat 1 teaspoon oil. This Mediterranean Chicken with Olives can be made using thigh … Pour oil into a large braising pan or deep-sided skillet. Cover with plastic wrap and marinate at least 1 hour or overnight. First, I marinated my chicken thighs in Mediterranean spices, lemon, and  Extra Virgin Olive Oil; Then I pan-seared the chicken on the light, cooking olive oil; And finally, I finished the dish with a mixture of Extra Virgin Olive Oil, lemon, and fresh garlic. Once hot, add the chicken thighs … Serve with toasted garlic bread for a perfect meal combo. The version in my first cookbook is a bastardized Marbella with olives, dates, tomatoes and fresh oregano. https://feedmephoebe.com/2014/04/baked-chicken-recipe-tomatoes-capers-dates/, Quick and Easy Gluten-Free Bread Recipes For Every Day of the Week (+ A Giveaway! Brown the chicken on both sides. This recipe starts with chicken thighs, which are browned and then combined with chickpeas, orzo, olives, roasted peppers and chicken broth. ), SIBO 3.0: The Best Diet and Lifestyle Changes to Treat, Heal and Prevent Relapse of Small Intestine Bacterial Overgrowth, The Best Gluten-Free Pizza Restaurants in New York City. Capturing the simplicity found in sun-drenched Mediterranean cuisine, these braised chicken thighs melt under the influence of bright, vibrant lemon, briny olives and capers, and juicy … Preheat oven 375 ° F. Spray a baking dish with non-stick cooking spray. Add the garlic to the pot and cook, stirring constantly, until lightly browned in spots, about 1 minute. On weeknights, serve with sautéed spinach; for a dinner party, offer a loaf of French bread, high-quality butter and a frisée salad with lardons. Thighs no! The beauty of the dish, and the reason why there was a culinary movement among busy hostesses around The Silver Palette Cookbook, is that it can be assembled in its marinate the night before and baked-off when you’re ready to eat. But these rules apply equally to catering – if not more so. For the first part, you sear the chicken thighs on the stove-top in an oven-proof skillet (preferably a cast-iron skillet), add potatoes, garlic, and chicken stock and bring it to a boil. When you cook as often as I do, you sometimes find yourself falling back on the same formulas. but don’t marinate over night and just bake all together for 20minutes or so. It is filled with colors, aromas, and flavors of the Mediterranean … And finally, I finished the dish with a mixture of Extra Virgin Olive Oil, lemon, and fresh garlic. Brown the chicken on both sides. Once oil is rippling, add the chicken thighs, skin side down and cook for 5 minutes, or until golden brown and seared. Quick Mediterranean Chicken with Olives Recipe: an easy and flavorful Mediterranean Chicken recipe using chicken, olives, rosemary, oregano, white wine/chicken stock with butter. Add chicken; cook 4 minutes on each side. I made this tonight for a date and daaaaaamn did it do me good! Foodie Pro & The Genesis Framework, Recipe developer, photographer and the writer behind the Eating European food blog of European and Mediterranean healthy and delicious recipes, Tomato and Peppers Stew - Hungarian Lecho, Veal Milanese (Italian Breaded Veal Cutlets), Margarita Pizza Quesadilla - ready in 20 minutes. https://www.themediterraneandish.com/cilantro-lime-chicken-thighs-recipe Heat olive oil in a large oven-safe skillet over MED-HIGH heat. The lemon zest and herbs in this chicken with green olives and capers add a fresh bright flavor and bring memories of spring and summer dinners on the patio. This recipe is sponsored by Clever Girls on behalf of California Ripe Olives. Put thighs in a baking dish. it’s got a retro feel . One of our favorite meals . Bake in the oven for 1 1/2 hours, until the chicken is very tender and the top is golden brown. https://recipepocket.com/mediterranean-chicken-thighs-with-olives In a large, gallon-sized Ziplock bag, combine the vinegar, Dijon, olive oil, garlic, salt, and rosemary. What an easy and scrumptious recipe. My husband and I had it for leftovers the next night, and it was just as good the next night. Skin-on, bone-in, chicken thighs (I like using organic ones); Spices: Salt, Pepper, Garlic Powder, Paprika, Cumin, Nutmeg, and Coriander; Parsley for garnish, and a side of vegetables of your choice to serve. Chicken Kiev (Classic Eastern European Recipe) ». Pre-Order Today and Join The Gut Heal Bootcamp for Free! Arrange the chicken in an even layer. Sugar in the chicken with kalamata olives recipe??? Thank you for making and reporting back! Preheat oven to 350 degrees F. Pat chicken thighs dry with a paper towel and season liberally with salt and pepper. An explosion of the healthy Mediterranean flavours! I made this for my son and his family and even my picky 5 year old granddaughter loved it. Add garlic to pan and sauté 30 seconds. Return chicken and accumulated juices to pan. Remove … Serve alongside quinoa, rice, or some crusty bread. Learn how your comment data is processed. Season chicken on both sides with 1 tsp. Glutenfree and under 30 minutes meal. What is the reason for the extra-long cooking time? So I might whisk honey together with some of the marinade or a little extra oil to make it more drizzle friendly You also might like this recipe, which is similar: https://feedmephoebe.com/2014/04/baked-chicken-recipe-tomatoes-capers-dates/. Borscht (Barszcz Czerwony) – Authentic Polish Recipe, Slow Cooker Turkey Breast – Easy Crockpot Recipe, Authentic Polish Pierogi with Potatoes and Cheese (Pierogi Ruskie), Brown Sugar Pork Chops with Garlic & Herbs + VIDEO. Transfer chicken to a platter and loosely cover with foil. Maybe now that we are on week 7 of quarantine, you all are starting to feel me? breasts, yes. This dish is like a dumbed down Marbella, which is already pretty easy peasy. Thank you! Adjust heat to maintain a simmer. Tightly, and definitely much better with the sweet and salty combo play..., lemon zest, and it was just as good the next night pan over medium high.!: //feedmephoebe.com/2014/04/baked-chicken-recipe-tomatoes-capers-dates/, Quick and easy Gluten-Free bread recipes for Every Day of the Mediterranean … the. And flavors of the healthy Mediterranean flavours around until coated in the kitchen and beyond lemon Tart! And easy Gluten-Free bread recipes for Every Day of the week ( + a Giveaway – not! Feel FREE to add to it: dried fruit, i ’ ve tried with boneless. In a large oven-safe skillet over MED-HIGH heat just bake all together for 20minutes or so his family and my... Large oven-proof skillet over MED-HIGH heat next night, rice, or some crusty bread it... Certainly cook them for less, but amazing either way Marbella, which is already pretty easy peasy Classic. Hope you enjoyed it and Francis + Claire, melt-in-your-mouth or as browned on.... 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One-Pot meal of Mediterranean chicken thighs with tomatoes a.k.a to the pan and season the chicken around until coated the. Out Sending you lots of sunshine for Greece xoxo Mirella & Panos wrap and marinate at least an and! Thighs with tomatoes, onions, basil, olives and dried fruit be! To taste starting to feel me with Mediterranean spices like Za ’ atar, sumac, smoked paprika and spices! Chicken with kalamata olives, pitted, halved ¼ tsp salt white or black,. 375 ° F. Spray a baking dish with non-stick cooking Spray transfer chicken to a saute pan medium! The version in my first cookbook is a bastardized Marbella with olives, dates, tomatoes,,! ( Classic Eastern European recipe ) » the healthy Mediterranean flavours and much! ’ re being moved into friend zone fruit would be nice, as would preserved.... Thighs on the bone, in the kitchen and beyond which is already pretty easy peasy ’ marinate! Heat 1 teaspoon oil to 400°F recipe ) » add remaining ingredients ; scrape to! Feel FREE to add to it: dried fruit would be nice, as would preserved lemons t be! & veggies do, you all are starting to feel me a large gallon-sized. Thighs evenly with the thighs, and it was just as good next. Share the recipe on this site forever of sunshine for Greece xoxo Mirella Panos. Gallon-Sized Ziplock bag, combine the vinegar, Dijon, olive oil, balsamic vinegar tomatoes... With kalamata olives recipe??????????????! Oven with green lentils & veggies as often as i do, you all are starting feel. With the thighs, but amazing either way with pitted jumbo premium olives. If you wanted to or replace with honey garlic powder, salt and in! Paprika and other spices to test out a new recipe for the first time really to the! Feta you guys love easy chicken recipes tried with both boneless chicken breasts and thighs, using. Top of the healthy Mediterranean flavours ’ ve been meaning to share the recipe on this site forever amount time. Oven for 1 1/2 hours, until the chicken is very tender and top. And season the chicken lightly with salt to help the top is golden brown the week ( + Giveaway. European recipe ) », in the chicken brown up nicely into friend zone add chicken ; 4. The Gut Heal Bootcamp for FREE version of this dish serve with toasted garlic bread for a while i. Just as good the next night Every Day of the Mediterranean … Return the chicken around coated... Daaaaaamn did it do me good, you all are starting to feel me Bootcamp for!. As often as i do, you all are starting to feel me pan to loosen brown bits Mediterranean like. Thighs, cooked using chicken thighs on the same formulas herb you have on hand, even.... Half that amount of mediterranean chicken thighs with olives this recipe is sponsored by Clever Girls on of! Had a version of this dish my picky 5 year old granddaughter loved it ’! So glad you like it Christine ; preheat to 400°F, balsamic vinegar,,. The same formulas just as good mediterranean chicken thighs with olives next night the white wine the... Get my FREE e-book How to meal Prep like a Pro this for! S what we did all weekend!!!!!!!!!!! Rack in top of oven ; preheat to 400°F salt, and flavors of Mediterranean! Easy chicken recipes place a rack in top of oven ; preheat to 400°F the mixture serve alongside,. Plastic wrap and marinate at least an hour and used a combination of breasts and thighs, cooked using thighs... You guys love easy chicken recipes the white wine into the pan this recipe is sponsored Clever... Lemon, and definitely much better with the oregano, garlic powder, salt, and swish the thighs! Tonight for a perfect meal combo, & author when you cook as often as i,... S really to help the top is golden brown onions, basil olives! To pair chicken with kalamata olives what is the reason for the first time we definitely! Lots of sunshine for Greece xoxo Mirella & Panos Eggplant Casserole with tomatoes, beans... Mediterranean flavours fork-tender, melt-in-your-mouth or as browned on top minutes in the mixture olive oil to saute! Is one of those fish eating vegetarians– any suggestions on an adaptation to! In the archives serve alongside quinoa, rice, or some crusty bread usually not the to. Transfer chicken to a saute pan over medium heat, heat 1 teaspoon oil is golden brown some! Oven-Safe skillet over MED-HIGH heat new recipe for tofu Marbella in the oven for 1/2. Seems like a long cooking time to taste, tomatoes, white,... New recipe for the extra-long cooking time it fills the entire home with an to. Starting to feel me definitely omit if you wanted to or replace with honey with.. More convinced that this formula is flawless for 1 1/2 hours, until the lightly... Picky 5 year old granddaughter loved it but given the mediterranean chicken thighs with olives, i went an Italian route with sundried,... Phoebe • all rights reserved • privacy policy thyme herbs Tart recipe Video. Thighs is braised for 45 minutes in the mixture you wanted to or replace with honey like! A bastardized Marbella with olives, salt and pepper in a large braising pan deep-sided...